Dinner Entrees Menu

Seared Tombo Tuna 23.00
Warm cannellini bean, Giusti Farms artichoke and baby arugula ragout with olive tapenade

Hawaiian Escolar 24.50
Sardinian cous cous with manilla clams and fennel in a tomato, saffron broth atop sautéed spinach

Pan Roasted Petrale Sole Fillet 24.95
Toasted orzo with roasted cauliflower and Giusti Farms Brussels sprouts in a curried cauliflower purée

Grilled Swordfish 25.50
Yukon gold potato cake with local Italian chard cooked with onion, chili flake and honey

Alaskan King Salmon 26.95
Braised Umbrian lentils with smoked prosciutto, wild mushrooms and whole grain mustard butter



Calilfornia Halibut 26.95
Brown butter roasted fingerling potatoes with sautéed escarole and a creamy fennel, shallot sauce

LOBSTER AND CRAB
(served with choice of two sides and drawn butter)

Whole Maine Lobster Steamed or Grilled AQ



Whole Dungeness Crab Steamed
or Chili-Garlic Roasted AQ Seasonal

FROM THE LAND…

½ lb. Grilled Hamburger 11.95
On a potato-pepper bun with fries
Add sharp cheddar 1.00

Spaghetti and Meatballs 15.95
Grandma Flora’s savory house made meatballs with Parmigiano cheese

Half Roasted Chicken 19.95
Infused with fresh herbs and lemon; handmade pumpkin gnocchi with wild mushroom and caramelized cipollini onions

Hearth Braised Beef Short Ribs 23.50
Creamy celery root, parsnip purée with Daylight Farms Italian chard and rosemary gremolata

Grilled Hangar Steak 19.95
Served with Old Bay fries and salsa verde

Grilled Bone In 16oz Ribeye Steak 34.95
Fingerling potatoes, pancetta, caramelized onion and black truffle butter

Lobster Roll Selected by NBC's The Today Show as "Top Five Best Sandwiches in America"

Sam's Lobster Roll 21.95
Delicious Maine lobster lightly tossed with butter
on a toasted specialty bun with chips and coleslaw

Shrimp Scampi and Linguini 22.00
White wine, garlic, butter, and fresh herbs

Manilla Clams with Linguini 22.00
Italian pancetta, leeks, chili flake and fresh thyme

Seafood Spaghetti 23.95
Prawns, mussels, clams, fresh fish and bay scallops in a spicy tomato sauce

Seafood Risotto 24.95
Octopus, bay shrimp, scallops, mussels and clams with tomato and fresh herbs

Cioppino 26.95
Savory shell fish stew with cracked Dungeness crab, prawns, mussels, clams and rock fish

Jumbo Prawns Stuffed with Dungeness Crab and
Wrapped in Smoked Bacon 26.95
Roasted garlic mashed potatoes and creamy horseradish sauce

Crab Cakes 23.95
Crispy fried outside with moist interior, coleslaw, Old Bay fries and rémoulade sauce

Seafood Paella 29.95
Traditional Spanish rice, day boat scallops, prawns, mussels, clams, calamari, saffron and smoked paprika

Beer Batter Fried Prawns 24.50
Old Bay seasoned fries and coleslaw

Fried Seafood Combination 29.95
Calamari, prawns, crab cake and pollock served with Old Bay fries and coleslaw

SAVORY SIDES

Old Bay Fries or Crispy Polenta Fries 5.00
Coleslaw 3.95
Sautéed Baby Spinach with Garlic 6.00
Roasted Garlic Mashed Potatoes 6.00
Broccolini with Golden Raisins and Almonds 6.50
Braised Giusti Farms Artichokes 6.50
Sautéed Daylight Farms Italian Chard
with Onions 5.00
Giusti Farms Brussels Sprouts with Capers and Lemon 5.00
Handmade Pumpkin Gnocchi, Brown Butter and Sage 8.00