(NOTE: Menus shown here are representative samples and may change based on seasonal availability.)
Executive Chef Lewis Rossman Chef de Cuisine Simon Arreola
Your Health is Important… At Sam’s, all fried items are cooked in cholesterol- and trans-fat-free vegetable oil.
Served Fresh Daily… Our seafood is delivered fresh daily, which means from time-to-time, certain items may not be available – we appreciate your understanding!
Preserving the Environment… Committed to the environment, Sam’s uses rooftop solar-heating panels, compostable and recyclable to-go containers, and serves sustainably-fished seafood whenever possible and practical.